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would love to also see vacuum seal wine bottle stoppers with integrated aerated pour spout and must filter for decanting.

❤

Can you give me the list of items you use to make this wonderful home made protein

Wait, the method for L. Reuteri says we need to add Potato Starch, Guar Gum and sugar - and needs to be heated first. Is this not the case?

can i use gelatin powder instead of agar

I'm wondering abou microplastics... Are these plastic?

Lactobacillus Reuteri and Lactobacillus Kefiri What is the difference, thank u?

why do you roast the nuts? heating nuts destroys the healthy omegas

I just made my first batch. I used uht full cream milk 700ml then 300ml of cream added 10 crusted tablets and 2 table spoons of organic pre biotic. I use the same yogurt machine as yours but my results got a heap of seperation with a thick cream on top.and a ricotta type looking yogurt Can you help

I love my Luvele yogurt maker. It’s so pretty. Fail proof IF you follow the videos on the Luvele site EXACTLY. Be sure to pour boiling water over everything, including utensil you stir with!

When you say cool down yogurt to below 40°, are you using the Celsius scale? I saw the conversion of “82°C to 180°F.

How noisy is it?

HOw did Japs make nato when this Luvele was not avaialable?

Yes, that looks dried to perfection. I use silverside cuts for my biltong

You don't need to heat the milk to make kefir?

Making coconut yogurt is 100% dependent on getting a source of coconut milk that has high amounts of cream/fat We have found that the amount of cream can vary from 5% to maybe 20% Unlike the video which looks like 80 to 90% is cream..which in my opinion and findings is very rare Though the demonstration is good, the sourcing of this " type" of coconut milk the greatest hurdle . It is touched upon here but needs to be expanded upon significantly. Also most folks who are consuming or making coconut yogurt do so because of food sensitivities In USA/Canada the AROY-D brand coconut milk contains Polysorbate 80, an emulsifier. Finding that on the cans labels can be tricky, you really have look carefully Having said all this, our coconut yogurt separated from the water to the cream making at best a liquid like Kefir drink , but was delicious beyond what any store bought product can attain.

If you keep the bread in the refrigerator will it last longer?

Where you get your silicone trays? 😊

Awesome video!

Just made my firstbatch, and it came out perfect and delicious. Do you know for how long it is recommended to eat this? Any specific period of time?

Hello! Can I make this with ricotta cheese vs yogurt? 🕊

Plz give product link

Do I need to use the starter for every batch of yogurt I want to make or can I use some of the yogurt from the batch just made to make the next ones?

shut up! and take my money ! haha

Dr. Dave's book says 106°

Thank you for sharing this recipe. So easy to make. I make alot of yoghurt with my luvelle yoghurt maker and so happy with it. Five years now since I bought it. I love oats so this recipe is perfect and so healthy too. Thanks again. 👍🥰

How long can you store them for?

How can make it other then a yogurt maker? or can it be fermented with instant pot yogurt function?

I once bought a can of cooked soybeans. I was surprised that it had these strings and unsure what it was, so I washed it out. Surely the packer didn't go through these steps. How was this possible then?!

Oats contain Gluten!!!!! Really!!!!!!!

I tried these 2 days ago. Made bbq, ranch, taco, and salt and vinegar. Dried until crispy. I must say I’d pretty much have to be starving before eating. They were just terrible. I love zucchini and am all for consuming healthy foods; but certainly not if I have to choke it down!!

This is Micah Gods mom I got pregnant 2 times in two years eating sunflower seeds at 40 and 41 I'm 42 now but I promise you they make you very fertile. I PROMISE YOU! your welcome for those trying.

Great video - just ordered the Luvele for this purpose - because of this video :-) Can you give pointers on sterilization? Is boiling water the way to go - and if so are the parts of the yogurt maker ok to boil? If not what is the preferred sterilization method? Thanks

Just get on with the recipe

Hi there, I lost the manual for the product and am struggling to use it. Can I be provided with a copy of the manual again?

Are they sturdy enough for dips?

Q What occurs if you don't sieve the oats oats out? and can the sieved oats be used for something? Thank you.

Ummm, sterile?? No, clean, sanitized...

Wonderful! This looks really yummy. Please kindly make tigernut milk yogurt

Headed to the store for some zucchini! Thank you.

I have an air fryer oven which has the dehydration setting. Can i use it to make biltong? Also your biltong made my water water🤤

Where do I get the milk powder that you are using?

Once everything is in the jar, do I secure the lid into the jar, or do I let it sit loosely on top? I’ve seen other videos where people say to let it sit loosely or it won’t ferment right? Please advise

Hi, when will the plant based yoghurt starter be available in the uk, please?

Hi, when will these be available in the UK

4 years ago this was posted....this recommendation of coconut MILK vs cream SHOULD BE IN THE RECIPE EBOOK YOU SELL! rrrrr so frustrated!! I wasted time and money on that book plus searching high and low for a coconut cream without any added ingredients sold in the US.

Use half and half. Less separation. More like greek yogurt texture

What if I don’t put it in the refrigerator right when it is done? It was sitting out for about 2 hours before I could get it in the refrigerator.